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Oil Wood Kitchen Utensils. Jan 11, 2022 • 2 min read. Learn more about wooden kitchen utensils—how to care for and clean wooden spoons and cutting boards so they last a long time.
Wooden kitchen utensils like wood spatulas and wood cutting boards need to be treated with oil from time to time to extend their lifespan. And then there’s creamy stuff called board cream or conditioner. Use of oil there are many types of wood finishes, but some are not suitable for kitchen items.
Choosing an oil for finishing. Many natural oils, like olive oil and corn oils, can turn rancid after prolonged exposure to air—they're said to sour wood utensils and should be avoided. Web oiling wooden kitchenwares is ultimately about cleanliness.
In many cases, people prefer using oil finishes as they penetrate deep into the surface of the wood, helping it resist absorption. A good cutting board finish should not be thought of as a “bulletproof” coating that renders the surface impregnable, but more like a flexible, workable layer that allows you to scrub it regularly using soap and hot water. Refractionated coconut oil is the latest popular alternative to these three choices, but how does it stack up?
Not all oils are created alike. And then there’s creamy stuff called board cream or conditioner. Wooden kitchen utensils like wood spatulas and wood cutting boards need to be treated with oil from time to time to extend their lifespan.
Web each wooden utensil earlywood designs makes is made from scratch and by hand! With these tips, your wooden kitchen utensils should last a long, long time. Web oil the surface afterward with mineral oil or a beeswax compound.
Pour a small amount of oil directly onto the surface.
