How Long to Soak Wood Chips for Grilling & Smoking Meat? WoodWorks Hub

How Long To Soak Wood Chips For Grilling & Smoking Meat? Works

Generally, how long you need to soak wood chips in a liquid before they are ready to go will depend on the size of your wood chips. Larger wood chips should be left to soak for 24 hours.

Smaller wood chips that are less than the size of a quarter need about 1 to 8 hours to soak.

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How Long to Soak Wood Chips for Grilling & Smoking Meat? WoodWorks Hub

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How Long to Soak Wood Chips for Grilling & Smoking Meat? WoodWorks Hub
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