Should You Soak Wood Chunks Before Smoking. Allow smoking chunks to soak for 24 to 48 hours. Fill a bowl or pan with water (or fruit juice).
Myth Soak Your Wood First from amazingribs.com
While the first reason is slightly correct, the second one is mostly a myth. After soaking, the smoking chunks are added to a smoker or grill. Allow smoking chunks to soak for 24 to 48 hours.
The Soaking Of Wood Before Smoking Is Based On The Concept That It Prolongs The Burning Duration And Enhances Flavor By Producing More Smoke.
While the first reason is slightly correct, the second one is mostly a myth. Now before you draw your weapons at me, let me elaborate a bit. Fill a bowl or pan with water (or fruit juice).
As You Can See, Soaking Your Chunks Requires Extensive Planning.
Soaking smoking chunks is a simple, but time consuming process. After soaking, the smoking chunks are added to a smoker or grill. Allow smoking chunks to soak for 24 to 48 hours.
