Wood Ear Mushroom Salad. Steps to make the wood ear mushroom salad: Soak dried wood ear mushroom in a large bowl of water for 30 minutes until they expand.
Vegan Chilled Cucumber and Wood Ear Mushroom Salad Recipe Cook.me Recipes from cook.me
Soak dried wood ear mushroom in a large bowl of water for 30 minutes until they expand. Under tap water, wash one by one to remove dirt hidden in the folds. Snip off tough stems if any.
Examine Each Piece, Removing The Hard Stems If Necessary.
Be careful as the dirt can be trapped in the inside of the mushroom. Snip off tough stems if any. Under tap water, wash one by one to remove dirt hidden in the folds.
Soak Dried Wood Ear Mushroom In A Large Bowl Of Water For 30 Minutes Until They Expand.
Bring a pot of water to a full. Prepare the mushrooms in a large bowl, soak dried wood ear mushrooms in cold water for 2 hours until they’re fully rehydrated (see note for. Steps to make the wood ear mushroom salad:
