Wood Ear Mushroom Salad. Soak dried wood ear mushroom in a large bowl of water for 30 minutes until they expand. Bring a pot of water to a full.
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Steps to make the wood ear mushroom salad: Prepare the mushrooms in a large bowl, soak dried wood ear mushrooms in cold water for 2 hours until they’re fully rehydrated (see note for. Soak dried wood ear mushroom in a large bowl of water for 30 minutes until they expand.
Under Tap Water, Wash One By One To Remove Dirt Hidden In The Folds.
Soak dried wood ear mushroom in a large bowl of water for 30 minutes until they expand. Be careful as the dirt can be trapped in the inside of the mushroom. Bring a pot of water to a full.
Snip Off Tough Stems If Any.
Steps to make the wood ear mushroom salad: Prepare the mushrooms in a large bowl, soak dried wood ear mushrooms in cold water for 2 hours until they’re fully rehydrated (see note for. Examine each piece, removing the hard stems if necessary.
