Wood Ear Mushroom Salad. Bring a pot of water to a full. Be careful as the dirt can be trapped in the inside of the mushroom.
Wood Ear Mushroom Salad China Sichuan Food from www.chinasichuanfood.com
Soak dried wood ear mushroom in a large bowl of water for 30 minutes until they expand. Be careful as the dirt can be trapped in the inside of the mushroom. Under tap water, wash one by one to remove dirt hidden in the folds.
Prepare The Mushrooms In A Large Bowl, Soak Dried Wood Ear Mushrooms In Cold Water For 2 Hours Until They’re Fully Rehydrated (See Note For.
Snip off tough stems if any. Steps to make the wood ear mushroom salad: Examine each piece, removing the hard stems if necessary.
Soak Dried Wood Ear Mushroom In A Large Bowl Of Water For 30 Minutes Until They Expand.
Bring a pot of water to a full. Under tap water, wash one by one to remove dirt hidden in the folds. Be careful as the dirt can be trapped in the inside of the mushroom.
